Claiming it…
I know there is some question as to whether The Pav originated in Australia or New Zealand. Regardless of which country is the rightful owner, the dessert has become an iconic Australian sweet & features at just about every suburban BBQ this time of year.
So…I thought it most appropriate as my photograph for the Canon Island challenge this week. You can vote for the image that takes your fancy right here if you feel so inclined.
I also thought that you might get a kick out of the set up too … nothing spontaneous about this shot.
Baked beans…almost as iconic as the pav.
Andrea
115 days ago
You can’t get more true blue than that. I bet that’s the first time anyone has paired baked beans and pav, even in these weird gastronomic times.
Hannah
115 days ago
The Iconic Pav! Love.
My favorite cake!
And just saying… Totally New Zealand’s. Haha!!!
cath @chunkychooky
115 days ago
YOU ARE A GENIUS!!!!!!
eat my shorts
115 days ago
Fabulous image – I voted for you! For me, it was between you and Pip, but I loved what you did with your image – it really made me smile.
And as a Taswegian, can I just say thanks for not missing us off the map! We do like that kind of thing (almost as much as we like pavlova)
Kate
115 days ago
That is brilliant!!
I have never been so close to getting facebooked.
xx
Mrs Smith
115 days ago
You forgot to make a pav map of Tassie … Just sayin’
Kirsty
115 days ago
I know mate…I know but the whole situation was a melty…almost disaster…I couldn’t even strategically elevate a strawb…soz.
Mrs Smith
115 days ago
What you’ve done there is superb, Kirsty, even withour Spazmania. No soz necessary.
Nic @ Yardage Design
115 days ago
I really love this pic and this idea ~ very Aussie! Have voted too!
Jess
115 days ago
hehe Love it Kirst! Pure class xo
librarygirl
115 days ago
I do not play on Facey but you deserve to win. That Pav is absolutely genius.
Thrifty Household
115 days ago
Oz or NZ…NZ or Oz…I have no idea but what I do know is that your pavlova looks amazing!
Emma
115 days ago
An egg white and sugar map. Pure genius.
Right, I’m doing a kind of online sharing Baking Cookbook thingy this week. Is it OK if I link to this?
Emma
115 days ago
Actually, would you mind if I made Blighty in pav form? (with linkage here, obviously)
Paula
115 days ago
Nice work, Kirsty. And the Heinz cans are a great touch underpinning our mighty continent
Just voted and have to say you’re a shoo-in for this one.
Tammi
115 days ago
This is brilliant! I care not for where pav originated I devour it any chance I get
Kateo
114 days ago
This is one of the most fabulous pavs EVER…you should make another for Australia Day.
Just brilliant!
And…if you don’t win the category for that Pav….there is something seriously wrong.
Xx
Amelia
113 days ago
Totally impressed by the shaping on the pav. Did you have to trim at all, or did it just come out so perfect? Inspiring – thank you!
MeganK
113 days ago
Just. Brilliant.
Kylie
110 days ago
FAN-TAS-TIC!!!! Kx
andrea
109 days ago
omg! Australian-shaped pav! truly awesome! I just voted for your foto, I think it’s a work of art!